Dessert: Lynn's Jelly Suke-suke

Bahan-bahan:

1. 3 packets of different jelly flavour: strawberry, apple & grape
2. 1 packet of agar-agar
3. 3 cups of water for 3 packets different jelly flavour
4. 2 cups of sugar
5. 1 tablespoon of pineapple flavouring
   

cara-caranya:

1. cook all three different jelly flavour, one after another.
2. let all three flavoured jelly freeze for 2-3 hours
3. cut all three flavoured jelly into small cubes
   
4. boil the agar-agar, with 1 tablespoon pineapple flavouring & 2 cups of sugar
   
5. then pour the agar-agar in a serving
6. and just put all your small cubes flavoured jelly into the agar-agar randomly. design creatively.
7. put in a fridge in 2-3 hours
8. serve chill

i jotted down this when kak lynn was experimenting with the jelly & agar-agar for a party at my house or something, i couldn't recall. but it was a hit and everybody loved the dessert. hehe

credits to my super duper talented sister for this recipe, Lynn Ali. 1/9/1998